Step 1

Place the chicken wings in the basket and close the air fryer.

Step 2

Cook for 25 minutes at 380°F . Turn the wings over at the 15 minute mark. If using frozen wings, increase cooking time to 30 minutes. If using a dry rub, sprinkle the seasoning on the wings before and after you turn them.

Step 3

When the time is up, increase the air fryer temperature to 400°F and cook for 5 more minutes until the skin becomes brown and crisp.

Step 4

Transfer to a bowl, add toss with your favorite wing sauce