Step 1

Preheat the air fryer to 380°F. When heated, spray the basket with cooking spray.

Step 2

Pat the chicken wings dry. Then transfer them to a large bowl. Toss the wings with olive oil, paprika and garlic powder; then season with salt and pepper.

Step 3

Place the chicken wings in the air fryer so they are not touching. Cook for 10 minutes, then increase the temperature to 400°F, and cook until crisp and golden, about 6-8 more minutes.

Step 4

Garnish the chicken wings with parsley, and serve with ranch dressing on the side, if desired