Air Fryer Chocolate Chip Cookies

Name: Air Fryer Chocolate Chip Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 1/2 cup Butter ((unsalted, at room temperature)); 1/2 cup Brown sugar; 1/8 tsp Salt; 1 cup + 2 tbsp All-purpose flour ((150 grams) ); 3/4 cup Semi sweet Chocolate Chips; 1/4 tsp Vanilla extract

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Prep Time: 15 minutes

Cook Time: 8 minutes

Total: 23 minutes

Servings: 12

Author : Alpa Jain

air fryer dessert

Ingredients

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1/2 cup Butter ((unsalted, at room temperature))1/2 cup Brown sugar1/8 tsp Salt1 cup + 2 tbsp All-purpose flour ((150 grams))3/4 cup Semi sweet Chocolate Chips1/4 tsp Vanilla extract

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Instructions

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Step 1

Whip the butter and sugar in a stand mixer using the wire attachment until light and fluffy. (This can take 5 minutes).

Step 2

Add salt, vanilla extract, and all-purpose flour, and mix well with the flat beater attachment.

Step 3

Add the chocolate chips and mix into a soft dough.

Step 4

Chill the cookie dough in the fridge for 30 minutes.

Step 5

Make balls of about 35 grams each, flatten them by pressing slightly and place them on parchment paper in the air fryer.

Step 6

Space them out at least an inch apart.

Step 7

Air fry for about 8 minutes at 330°F until the edges start turning golden brown.

Step 8

Allow the cookies to cool down a little and then transfer them onto the cooling rack.

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