Air Fryer Copycat Panera Frontega Chicken Sandwich

Step 1

In a small bowl, combine the olive oil, minced garlic, Italian seasoning, lemon juice, salt, and pepper. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.

Step 2

Preheat your air fryer to 375°F (190°C) for 5 minutes.

Step 3

Remove the chicken breasts from the marinade and place them in the preheated air fryer basket. Cook for 18-20 minutes, flipping the chicken halfway through, until they reach an internal temperature of 165°F (74°C) and have a crispy, golden exterior.

Step 4

While the chicken is cooking, you can lightly toast the slices of focaccia bread in the air fryer for 1-2 minutes, if desired.

Step 5

Once the chicken is done, assemble your sandwiches. Start with the bottom half of each focaccia slice and layer with roasted red pepper strips, a cooked chicken breast, a slice of provolone cheese, two slices of bacon, and a handful of fresh arugula.

Step 6

If you like a bit of heat, you can spread a thin layer of chipotle mayonnaise on the top half of the focaccia bread before adding it to the sandwich.

Step 7

Place the top half of the focaccia over the assembled ingredients to complete the sandwich.

Step 8

Serve your Air Fryer Copycat Panera Frontega Chicken Sandwich immediately while it's warm, and enjoy!