Step 1

Add some all-purpose flour on a large flat surface or cutting board, then add your dough ball on top of the flour. Using a rolling pin, roll out the dough until it's 1/3-1/4 inch thick.

Step 2

Use a sharp knife or your hands to cut the dough to size. You can roll your dough thinner if you want a thin-crust pizza. Rub olive oil or vegetable oil, or use cooking spray into the baking pan, and then add your dough.

Step 3

Use a spoon, scoop the tomato sauce onto the pizza crust, then add your pizza toppings.

Step 4

Line your basket-style air fryer with parchment paper. If you are not using a baking pan, Place the pizza onto parchment paper or aluminum foil, and set the cooking time for 8-10 minutes at 360 degrees F. Remove when the pizza is fully cooked and the crust is golden brown

Step 5

Let the pizza cool for a few minutes, then cut your pizza with a pizza cutter into pizza slices.