Air fryer crispy-coated mushrooms

Name: Air fryer crispy-coated mushrooms
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 tablespoons plain flour; 1 egg; 1 tablespoon milk; 75g packet southern fried chicken coating mix; 200g button mushrooms; Oil Spray; 1 cup (250ml) thick Greek yoghurt; 1 Lebanese cucumber, grated; Juice of 1 lemon

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $5.96 /serving

Author : Tiffany Page

mushrooms snack ideas air fryer

Ingredients

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Instructions

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Step 1

Place flour in a shallow bowl. Beat egg and milk in a small bowl and place coating mix in a third bowl.

Step 2

Toss mushrooms in the flour, shaking off any excess. Toss in the egg mix to coat, then toss in the coating mix, shaking off any excess.

Step 3

Place mushrooms in the air fryer basket and spray with oil, ensuring to coat the mushrooms well. Cook on 200C for 10 minutes or until golden and cooked through.

Step 4

Meanwhile, making dipping sauce: Combine ingredients in a bowl and season to taste. Serve mushrooms with dipping sauce.