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Step 1
In a mixing bowl combine the fingerling potatoes, oil, grated parmesan, salt, pepper and garlic powder. Mix and make sure the potatoes are evenly coated.
Step 2
Add potatoes to the air fryer basket. Air fryer at 400 degrees for 15-18 minutes or until crispy enough to your liking. Shaking the basket or tossing around the potatoes half way.
Step 3
Meanwhile, prepare your garlic aioli by combining all the ingredients. Cover and refrigerate until ready to use.
Step 4
Serve air fried fingerling potatoes with the garlic aioli and enjoy!
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