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Step 1
Preheat your air fryer to 270° F to 275° F. If your air fryer doesn't go lower in temperature than 300° F, set it to 300° F.
Step 2
Add the eggs to the basket, leaving a little space between each one. Close the air fryer.
Step 3
For soft boiled eggs, cook for 9-11 minutes. For jammy eggs, cook 12-For hard boiled eggs, cook for 13-15 minutes. If you set your air fryer to 300° F, subtract about 1-2 minutes. Remember, you'll need to practice a bit to figure out how long to cook in your particular air fryer.
Step 4
While the eggs cook, prepare the ice bath. Fill a bowl halfway with ice, then add cold water until the bowl is 3/4 filled.
Step 5
Remove the eggs from the air fryer and set them in the ice bath for about 4-5 minutes, until cool but not cold (this makes them easier to peel). Gently crack the egg shells, rolling them a bit along a hard surface to make cracks along all sides. Peel and enjoy right away or store for later.