Step 1

Bring out a freezer bag large enough to hold all the chicken. Pour in the spices and mix, then add the lime juice and olive oil and mix again.

Step 2

Place the chicken in the bag and tie a knot on it. Massage the chicken through the bag to spread the marinade all over. Let sit in room temperature for 15 minutes.

Step 3

With 5 minutes left for the marinade, preheat your air fryer by running it for 5 minutes at 390°F (200°C).

Step 4

Spread out chicken tenders in a single layer in the air fryer basket and air fry for 5 minutes at 390°F (200°C). Then turn the chicken and cook for 5 more minutes.

Step 5

After cooking for a total of 10 minutes, make sure the chicken is cooked through. If not, add another minute and check again, and repeat until cooked through.