Step 1

Place frozen wings in the basket of the air fryer. Set temperature to 400°F / 205°C and cook for 10 mins to defrost.

Step 2

Transfer thawed wings to a bowl, drain the liquid that accumulated in the bottom of the air fryer basket.

Step 3

Add the oil, garlic powder, black pepper and salt to the wings. Toss to coat.

Step 4

Return seasoned wings into air fryer basket and air fryer at 400°F / 205°C for 10 -15 mins or until internal temperature reaches 165°F / 74°C. Remember to flip wings half way through cooking time.

Step 5

Toss in sauce of choice and enjoy.