Step 1

Place the frozen wings in the basket of an air fryer. Cook at 400 degrees for 10 minutes to defrost. Remove the wings and put in a bowl and drain any liquid in the basket.

Step 2

Add olive oil, garlic, paprika, and salt and pepper to the wings. Toss until coated and place back into the basket of the air fryer.

Step 3

Cook for an additional 10-12 minutes or until internal temperature is 165 degrees and wings are cooked throughout.

Step 4

In a small bowl whisk buffalo sauce, honey and Worcestershire sauce. Brush glaze on top of wings.