Air Fryer Garlic Butter Shrimp
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Prep Time: 5 minutes
Cook Time: 8 minutes
Servings: 4
Author : Becky
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
After removing the shells, rinse the shrimp and pat them dry. Place them in a large bowl, and set aside.
Step 2
In a small microwave safe bowl, combine the butter and minced garlic, and microwave for about 30 seconds, until the butter has melted.
Step 3
Pour the butter and garlic mixture over the shrimp, and stir together, coating the shrimp with the mixture.
Step 4
Pour the shrimp into the basket, leaving enough room between them so they aren't stacked.
Step 5
Air fry at 370 degrees Fahrenheit for 6-8 minutes, tossing halfway through.
Step 6
To determine doneness, the base of the shrimp tail will be an opaque color, and no longer translucent.