Step 1

Preheat your air fryer to 350ºF (180ºC) and lay a piece of parchment paper in the basket.

Step 2

To a medium bowl, mix the dry ingredients- oats, almonds, cinnamon, and salt.

Step 3

Add coconut oil and maple syrup and mix until everything is well coated.

Step 4

Transfer the granola mixture to the air fryer basket (cook in 2 batches if needed, don't overcrowd). Cook for 6-7 minutes, then stir and cook for another 7 minutes. Make sure to stir every 2 minutes towards the end to prevent burning. It's ready when it's golden brown in color.

Step 5

Transfer the granola to a baking sheet or a large plate and let it cool completely. Stir in the raisins. Serve!