Name: Air-Fryer Green Beans
Total time: 15 min
Ingredients: 1 pound fresh green beans, trimmed (4 cups); 1 tablespoon extra-virgin olive oil; ½ teaspoon salt; ½ teaspoon ground pepper; ½ teaspoon garlic powder; 1 teaspoon grated lemon zest

These tender, charred air-fryer green beans have bright lemon flavor and subtle savory notes from garlic and pepper. If you like to roast your vegetables, the air fryer will do it for you in a snap.

Air-Fryer Green Beans

green beans, trimmed (4 cups)

olive oil

salt

½ teaspoon ground pepper

garlic powder

lemon

Preheat air fryer to 375°F for 5 minutes. Toss green beans, oil, salt, pepper and garlic powder together in a large bowl. Arrange the beans evenly in the air-fryer basket. Cook, tossing once, until lightly charred, blistered and tender, about 8 minutes. Sprinkle with lemon zest and serve immediately.


Air-Fryer Green Beans

Total: 15 minutes

Author : Julia Levy

Ingredients

Instructions

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