Step 1

Start by seasoning the pork chops with salt and pepper.

Step 2

Then place them in your air fryer basket or air fryer tray.

Step 3

Set in the air fryer oven/basket and set the temperature to 400 degrees F for 7 minutes (note mine are thick-cut); after 7 minutes, flip the pork chops and air fry for another 7 minutes.

Step 4

Check the temperature of the pork chops. It must reach an internal temperature of 145 degrees F for them to be fully cooked.

Step 5

While the pork chops are cooking, make the sauce. In a small saucepan, mix the olive oil and minced garlic, simmer for about 1 minute, until the garlic is fragrant.

Step 6

Then mix in the honey, lemon juice, and sweet chili sauce.

Step 7

Return to a slow simmer until the sauce thickens; remember to stir constantly.

Step 8

Then plate the pork chops and pour some sauce over it, and enjoy!