Step 1

In a large bowl, combine honey and pecans, then add the cinnamon and mix until well coated.

Step 2

Place the nuts in the air fryer basket in a single layer.

Step 3

Cook at 250 degrees F / 121 degrees C for 5-6 minutes.  If not cooked enough, you can cook for an additional 1 to 2 minutes until the nuts are golden and the coating is bubbly. Keep a close eye on them so they don't burn.

Step 4

Remove the nuts and spread them out on a lined baking tray to cool before serving.