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Export 4 ingredients for grocery delivery
Step 1
Wash and dry the honeynut squash.
Step 2
Cut the squash in half lengthwise and scoop out the seeds and string squash guts.
Step 3
Use a pastry brush to brush oil over the squash.
Step 4
Put the squash halves in the air fryer, cut side up. Air fry at 400 F for 15 minutes.
Step 5
Check to see if the squash is done by seeing how easily a fork goes in. If it isn't soft enough put it back in at 400 F for another 5 minutes.
Step 6
Sprinkle the squash halves with fresh herbs like rosemary or thyme and serve with butter if desired.
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