5.0
(1)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
In a bowl stir together mayo, chili powder, lemon zest, pepper and salt.
Step 2
Dredge the chicken in the mayo mixture.
Step 3
Roll the chicken in the potato chips.
Step 4
Place the chicken in the air fryer (you may need to work in batches). Air fry for 5 minutes at 400 degrees. Flip over and air fry for 5 more minutes.
Step 5
Serve and enjoy (we liked ours with ketchup, barbecue sauce or chick-fil-a sauce).
Your folders

231 viewsrecipegirl.com
40 minutes
Your folders
67 viewsrecipegirl.com
Your folders

2 viewstasteofhome.com
4.3
(3)
1 hours, 30 minutes
Your folders
101 viewstherecipecritic.com
Your folders

206 viewsaskchefdennis.com
5.0
(47)
60 minutes
Your folders

229 viewsfoodnetwork.com
4.8
(48)
20 minutes
Your folders

238 viewsallrecipes.com
4.4
(5)
20 minutes
Your folders

314 viewsfoodyschmoodyblog.com
5.0
(1)
10 minutes
Your folders

454 viewstherecipecritic.com
5.0
(9)
18 minutes
Your folders

356 viewstheskinnyishdish.com
5.0
(3)
12 minutes
Your folders

466 viewstheskinnyishdish.com
5.0
(58)
12 minutes
Your folders

438 viewswellplated.com
5.0
(10)
8 minutes
Your folders

396 viewsrachelcooks.com
4.6
(10)
18 minutes
Your folders

294 viewsnomnompaleo.com
5.0
(12)
20 minutes
Your folders

454 viewsaheadofthyme.com
25 minutes
Your folders

376 viewsupstateramblings.com
4.4
(28)
30 minutes
Your folders

298 viewsgreedygourmet.com
5.0
(1)
40 minutes
Your folders

287 viewsgreedygourmet.com
5.0
(1)
40 minutes
Your folders

478 viewsaheadofthyme.com
25 minutes