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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 4
Cost: $2.47 /serving
Author : Bintu Hardy
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat your air fryer to 375F / 190C.
Step 2
Wash, dry and tear the kale.
Step 3
Add the kale to the air fryer basket, filling about halfway.
Step 4
Spritz with oil and sprinkle with salt.
Step 5
Air fry in batches for 4-6 minutes, shaking a couple of times during cooking.
Step 6
Kale chips can burn quickly, so it's important to check it frequently, beginning at the 3-minute mark.
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