Step 1

If your chicken wings aren't cut apart cut them into wingettes and drumettes. Discard the wing tips.

Step 2

Pat the wings dry with paper towels and put them in a large bowl.

Step 3

Add the baking powder to the bowl and toss the wings to mix.

Step 4

Add the lemon pepper seasoning and salt (if using) and toss to mix.

Step 5

Put the chicken wings in an air fryer basket, making sure not to overcrowd them. Keep them in a single layer.

Step 6

Air fry at 360 degrees F for 18 minutes, flipping them over after 10 minutes.

Step 7

After the 18 minutes is up increase the air fryer heat to 400 degrees F and air fry for 6 more minutes.

Step 8

Use an instant read thermometer to verify the wings are cooked to 165 degrees F.