Air Fryer Meatloaf

Step 1

Into a large bowl, place the ground beef, onion, breadcrumbs, 1 tablespoon of the ketchup, Worcestershire sauce, Italian seasoning, garlic powder, salt, pepper, and egg.

Step 2

Use your hands to evenly mix the spices into the meat, being careful not to overmix since overmixing will make it tough.

Step 3

Form meat into a 2 inches high 4×6 inch, loaf. Turn the air fryer to 370F and place the loaf into the air fryer.

Step 4

Cook for 15 minutes at 370F.

Step 5

Meanwhile, in a small bowl combine the remaining 1 tablespoon of ketchup and the mustard.

Step 6

Remove meatloaf from oven and spread with mustard mixture.

Step 7

Return meatloaf to air fryer and continue to bake at 370°F until an instant read thermometer inserted into the loaf reads 160F, about 8-10 more minutes.

Step 8

Once meatloaf has reached 160F, remove air fryer basket from air fryer and let the loaf rest in the basket for 5-10 minutes. Then slice the meatloaf.