Air fryer muffins

Name: Air fryer muffins
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 60ml vegetable oil; 75g natural yogurt; 1 egg; 2 tbsp milk; 100g golden caster sugar; 150g self-raising flour; ¼ tsp bicarbonate of soda; 75g blueberries, chocolate chips or dried fruit

www.bbcgoodfood.com

Your recipes

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 8

Author : Samuel Goldsmith

air fryer baking blueberries

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat the air fryer on 160C for 2 mins. Mix the oil, yogurt, egg and milk in a large bowl, then fold in the sugar, flour and bicarbonate of soda and combine well. Fold in the blueberries, chocolate chips or dried fruit, if using. Spoon the mixture into silicone cases or an air fryer muffin tin filled with paper cases to three-quarters full. You should be able to make 6-8 muffins, but you may have to bake them in batches.

Step 2

Place the cases or tin in the air fryer basket and cook for 12-15 mins until the muffins are golden brown and a skewer inserted into the centre comes out clean.