Step 1

Take three mixing bowls. Mix the bread crumbs, garlic powder, onion powder, cumin, salt and pepper in one. Lightly beat the eggs and place in another. Add flour to the third bowl.

Step 2

Dip each onion ring into the flour, remove excess, then dip it in the egg and coat with the breadcrumb mixture. Continue until all onion rings are covered.

Step 3

Place onion rings into the air fryer basket along with pinned bacon roll ups. Spray lightly with cooking spray and cook at 400°F for 8-10 minutes, or until onion rings are golden brown. For best results, cook in 2-3 batches.

Step 4

Once all batches are cooked, return all rings and roll ups to the air fryer and cook for a further 1-2 minutes. Serve immediately with lime wedges, garlic aioli, or the dipping sauce of your choice.