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Preheat the air fryer to 360 degrees F (180 degrees C).
Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.
Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.
Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.