5.0
(2)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Preheat air fryer to 375°. Trim silver skin from tenderloin if desired; pat dry. In a small bowl, stir together remaining ingredients; spread over tenderloin. Place on greased tray in air-fryer basket. Cook until a thermometer reads 145°, 18 to 20 minutes. Let stand 10 minutes before slicing.
Your folders
157 viewsthepioneerwoman.com
5.0
(4)
Your folders

246 viewsfedandfit.com
4.7
(11)
17 minutes
Your folders

531 viewsgalonamission.com
5.0
(2)
25 minutes
Your folders

354 viewsthereciperebel.com
15 minutes
Your folders
378 viewsthecountrycook.net
20 minutes
Your folders

262 viewsspendwithpennies.com
5.0
(20)
19 minutes
Your folders
68 viewsspendwithpennies.com
Your folders

334 viewseverydayfamilycooking.com
4.5
(41)
22 minutes
Your folders

225 viewstherecipecritic.com
5.0
(1)
16 minutes
Your folders

426 viewskristineskitchenblog.com
5.0
(1)
22 minutes
Your folders
58 viewskristineskitchenblog.com
Your folders

282 viewsdevourdinner.com
20 minutes
Your folders

129 viewsfoodfaithfitness.com
5.0
(1)
25 minutes
Your folders

854 viewscookingfrog.com
4.1
(190)
20 minutes
Your folders

214 viewsrecipeteacher.com
4.7
(10)
20 minutes
Your folders

340 viewsmyrecipes.com
Your folders

235 viewspinchmegood.com
5.0
(2)
17 minutes
Your folders

706 viewsrecipeteacher.com
5.0
(87)
21 minutes
Your folders

3785 viewsrecipeteacher.com
5.0
(38)
21 minutes