Step 1

Start by adding the shredded cabbage and one teaspoon of salt to a large bowl, and leave for a couple of minutes.

Step 2

In another bowl, add the ground pork or chicken, mushrooms, chives, soy sauce, Hoisin sauce, sriracha sauce, minced garlic, and minced ginger. Mix well.

Step 3

On a flat surface, add your potsticker wrapper, and add a tablespoon of filling into the center. Brush the sides with water, and then fold, using your hands to flatten the sides.

Step 4

Set the potstickers into a greased air fryer basket, and spray with cooking spray. Set the temperature to 390 degrees, and cook for 8 to 10 minutes, flipping halfway through eh cooking process.