Step 1

Wash and thinly slice the radishes. Place the sliced radishes in mixing bowl and add olive oil, salt, pepper and garlic powder. Mix until combined.

Step 2

Cook in the air fryer for 8 minutes at 370F. Give them a little shake, spray with cooking spray and up the temperature to 400F. Cook another 8-10 minutes or until desired cripiness.

Step 3

Preheat oven to 400F. On a medium baking sheet add olive oil and slides radishes and toss to coat radishes completely in oil. Sprinkle with salt, pepper, and garlic powder.

Step 4

Roast radishes for a total of 20-25 minutes, tossing every 5-10 minutes to brown all sides of radish slices. Remove from oven and serve immediately for best flavor and texture.