Air Fryer Rainbow Trout

Step 1

Pat the rainbow trout dry with paper towels. Drizzle olive oil over the trout and rub into the surface. Season with oregano, salt, and pepper.

Step 2

Brush or spray air fryer basket with oil to prevent sticking. Place the trout in the air fryer basket, skin side down. Slice lemon into slices and lay over the top of the trout.

Step 3

Air fry at 400 degrees F for 6 minutes, or until cooked through and flaky.

Step 4

Plate and enjoy!