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air-fryer red potatoes

5.0

(7)

www.tasteofhome.com
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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat the air fryer to 400°F. In a bowl, drizzle the potatoes with olive oil, then sprinkle them with the rosemary, garlic, salt and pepper. Gently toss everything together to evenly coat the potatoes with the oil and seasonings.

Step 2

Arrange the potatoes evenly on an ungreased tray in the air-fryer basket. Cook until the potatoes are golden brown and tender, 10 to 12 minutes, stirring the potatoes once.

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