Step 1

Preheat air fryer to 350°F.

Step 2

Rub the chicken with oil and generously season. Tuck the wings under the back of the chicken.

Step 3

Place chicken breast side down and cook 25 minutes.

Step 4

Flip chicken over and cook an additional 25-30 minutes or until a meat thermometer reaches 165°F.

Step 5

Remove the chicken from the air fryer and rest 10 minutes before carving.