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air fryer salmon cakes


Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4


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Step 1

Heat the air fryer to 390 degrees Fahrenheit. Prepare the Air Fryer basket.

Step 2

Mix the salmon, breadcrumbs, eggs, and seasonings in a large bowl.

Step 3

Measure out the salmon patties with ½ cup measuring cup.

Step 4

Form the salmon cakes to be no larger than 1" thickness.

Step 5

Add the salmon cakes to the prepared air fryer basket. Spray the tops of the patties and cook for 8 minutes.

Step 6

Open the Air Fryer and flip the patties over, spray the top of the patties, and cook for an additional 2 minutes.

Step 7

Serve with dill sauce or favorite dipping sauce.