Air Fryer Simple Sunchoke Chips Recipe

Step 1

Using a vegetable scrubber, clean sunchokes. Dry thoroughly.

Step 2

Thinly slice the sunchokes using a mandoline slice (do not peel).

Step 3

Place in the air fryer. Spray lightly with olive oil and sprinkle with sea salt (dividing into batches).

Step 4

Cook at 350° for no more than 15 minutes (peek in air fryer after 7 minutes). Readjust placement of sunchoke slices.