Air Fryer Spaghetti Squash

Name: Air Fryer Spaghetti Squash
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 lb spaghetti squash ((1 small squash, but weigh for most accurate results)); 2 teaspoon avocado oil (or your choice, *omit for oil free, see notes); 1/2 teaspoon sea salt; 1/4 teaspoon black pepper (optional); 1/4 teaspoon garlic powder (optional); 1/4 teaspoon smoked paprika (optional); Vegan Parmesan Cheese; fresh parsley

5.0

(32)

thishealthykitchen.com

Your recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 2

air fryer autumn fall

Ingredients

Remove All · Remove Spices · Remove Staples

2 lb spaghetti squash ((1 small squash, but weigh for most accurate results))2 teaspoon avocado oil (or your choice, *omit for oil free, see notes)1/2 teaspoon sea salt1/4 teaspoon black pepper (optional)1/4 teaspoon garlic powder (optional)1/4 teaspoon smoked paprika (optional)Vegan Parmesan Cheesefresh parsley

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Cut a thin slice off the ends of your squash and then cut in half, lengthwise, as evenly as possible in two halves. Place the two halves in your air fryer basket, cut side up. Then drizzle with the oil (if using) and evenly sprinkle with the seasoning.

Step 2

Cook at 360 degrees F for 20 minutes, or until a fork can easily pierce the flesh. (This may vary according to the size of your squash.)

Step 3

Once cooked, transfer to a dish and fluff up the inside with a fork. Then add the parmesan cheese and fresh parsley, if using, and enjoy.