Air Fryer Spicy Paneer - Indian Paneer Tikka

Step 1

Chop the paneer into 2 to 3 inch pieces.

Step 2

Mix 1 tbsp oil with all the other ingredients except paneer. Stir well.

Step 3

Add the chopped paneer in the marinade and coat it well. Let it sit in the marinade for 30 minutes at room temperature.

Step 4

When you are ready to cook, rub inside of air fryer basket with the remaining oil.

Step 5

Preheat the air fryer at 350°F for 5 minutes.

Step 6

Once it is preheated, add paneer one piece at a time and place it in the air fryer basket in a single layer. Discard the left over extra marinade. Do not overcoat the paneer with it.

Step 7

Air fry at 370°F for 6 minutes. Flip the paneer gently with silicone kitchen tongs and air fry for another 2 minutes.

Step 8

Remove the paneer from the air fryer and serve.