Step 1

Place the chicken breasts on a cutting board and use a sharp knife to cut a pocket into the side of each chicken breast.

Step 2

Drizzle both sides of the chicken with oil.

Step 3

Add the paprika, 1/2 teaspoon salt, garlic powder, and onion powder to a small bowl and stir to combine. Sprinkle evenly over both sides of the chicken.

Step 4

Add cream cheese, Parmesan, mayonnaise, spinach, garlic, red pepper and remaining 1/2 teaspoon of salt to a small mixing bowl and stir well to combine.

Step 5

Stuff the mixture into each chicken breast.

Step 6

Place the chicken breasts in a greased air fryer basket in a single layer. You may need to work in batches, depending on the size of your air fryer. Keep cooked chicken in a low oven, covered in foil, while the next batch cooks.

Step 7

Air fry at 375 degrees for 15-20 minutes or until a thermometer reads 165 degrees in the thickest portion of the chicken.