Step 1

To make this recipe, begin by adding the bread crumbs into a medium bowl. Next, add in the broth and the melted butter. Stir together until the breadcrumbs and the liquids mix well.

Step 2

Add in the chopped celery, onion, and sage. Stir together until the bread crumbs are well combined with the other ingredients. Transfer to an air fryer safe baking dish.

Step 3

Place the stuffing in air fryer basket and air fry at 320 degrees F for 3-5 minutes cooking time.

Step 4

Stir the stuffing halfway through cooking. Stuffing will be golden brown on top when done. Season with salt and black pepper as desired.