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Export 11 ingredients for grocery delivery
Step 1
Cut chicken thighs into 1 inch cubes. Pat dry.
Step 2
Combine five spice powder, onion powder, garlic powder, chili powder, white pepper, salt, and soy sauce into a bowl. Mix well.
Step 3
Marinade chicken thighs in spice mix and let sit for 30 minutes.
Step 4
Prepare air fryer, pre-heat for 7 minutes at 400 F.
Step 5
While air fryer is pre-heating, potato starch and corn starch. Lightly dredge thigh pieces with starch mix.
Step 6
Spray the basket with a neutral oil. Place thighs into air fryer and ensure there is space between each piece. Spray the top of the chicken lightly. Cook at 400 F for 6 minutes.
Step 7
After 6 minutes, turn each piece over and cook for another 6 minutes.
Step 8
Lower the temperature to 375 F, shake the basket up. Cook for another 4-5 minutes.
Step 9
In your last batch, spray your basil with a bit of oil and add in for the last 4-5 minutes to crisp up with the chicken.
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