Air Fryer Turkey Breast

Name: Air Fryer Turkey Breast
Prep time: 5 min
Cook time: 55 min
Total time: 1 h
Ingredients: 4 pound turkey breast (on the bone with skin (ribs removed)); 1 tablespoon olive oil; 2 teaspoons kosher; 1/2 tablespoon dry turkey or poultry seasoning (I used Bell’s which has not salt)

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Prep Time: 5 minutes

Cook Time: 55 minutes

Total: 60 minutes

Servings: 10

Cost: $1.39 /serving

Author : Gina

Ingredients

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4 pound turkey breast (on the bone with skin (ribs removed))1 tablespoon olive oil2 teaspoons kosher1/2 tablespoon dry turkey or poultry seasoning (I used Bell’s which has not salt)

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Instructions

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Step 1

Rub 1/2 tablespoon of oil all over the turkey breast. Season both sides with salt and turkey seasoning then rub in the remaining half tablespoon of oil over the skin side.

Step 2

Preheat the air fryer 350F and cook skin side down 20 minutes, turn over and cook until the internal temperature is 160F using an instant-read thermometer about 30 to 40 minutes more depending on the size of your breast. Let is rest 10 minutes before carving.