4.4
(5)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Preheat your air fryer to 350 degrees F.
Step 2
Rub the oil all over the turkey breast. Season both sides with salt and seasoning salt.
Step 3
Cook the bird skin side down first for 20 minutes. Continue cooking the turkey breast for up to 30 to 40 minutes.
Step 4
The turkey breast is done when the internal temperature reaches 160 degrees F.
Your folders

1333 viewsskinnytaste.com
5.0
(24)
55 minutes
Your folders

365 viewsallrecipes.com
5.0
(2)
40 minutes
Your folders

194 viewswellplated.com
4.9
(7)
50 minutes
Your folders

408 viewsspendwithpennies.com
5.0
(1)
45 minutes
Your folders

352 viewsthereciperebel.com
5.0
(1)
40 minutes
Your folders

440 viewsyellowblissroad.com
40 minutes
Your folders

181 viewstheslowroasteditalian.com
5.0
(2)
40 minutes
Your folders

155 viewslovefromtheoven.com
5.0
(14)
40 minutes
Your folders
409 viewslovefromtheoven.com
Your folders

196 viewsdiethood.com
5.0
(7)
40 minutes
Your folders

67 viewsalphafoodie.com
5.0
(1)
45 minutes
Your folders

185 viewscanadianturkey.ca
Your folders

370 viewsstaysnatched.com
5.0
(7)
45 minutes
Your folders

159 viewstastyairfryerrecipes.com
35 minutes
Your folders

700 viewsdelish.com
Your folders

479 viewsforktospoon.com
30 minutes
Your folders

3180 viewsberrymaple.com
4.5
(27)
25 minutes
Your folders

187 viewsallrecipes.com
4.8
(4)
20 minutes
Your folders

150 viewsjz-eats.com
5.0
(11)
40 minutes