Step 1

Preheat the air fryer to 180C / 350F.

Step 2

Pat chicken dry. Rub in the dry rub and sprinkle salt if desired.

Step 3

Spray air fryer with cooking spray.

Step 4

Add chicken in and cook for 30 mins on one side.

Step 5

Then flip and cook for 15-30 mins on other side depending on the size of your bird.

Step 6

It is important to check that the internal temperature of the chicken is 75C (165F) before serving.