Air Fryer Whole Fish

Name: Air Fryer Whole Fish
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 lb whole black sea bass (gutted and scaled); ½ tbsp olive oil; ¼ tsp salt; ¼ tsp pepper; ¼ tsp garlic powder; ½ lemon (sliced); 2 sprigs fresh rosemary

www.snackinginsneakers.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 2

Author : Snacking in Sneakers

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Rub the black sea bass with the olive oil, then season with the salt, pepper, and garlic powder.

Step 2

Stuff the inside of the fish with the lemon slices and rosemary.

Step 3

Place the fish in the air fryer basket. Air fry at 400 for approximately 15 minutes, or until the fish is cooked through (flesh will be flaky white and internal temperature will reach 145 degrees F).

Step 4

When done, remove the lemon and rosemary and enjoy!