Air Fryer Whole Roasted Chicken

Name: Air Fryer Whole Roasted Chicken
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Ingredients: 3-4 pounds whole roaster chicken; 2 teaspoons sea salt; ½ Tablespoon garlic powder; ½ Tablespoon paprika; 1 teaspoon ground black pepper; 1 teaspoon onion powder; 1 teaspoon marjoram (can substitute with oregano); 6 cloves garlic; 6 sprigs thyme; 1 lemon (cut in fourths); 1 yellow onion (cut in fourths)

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Prep Time: 10 minutes

Cook Time: 55 minutes

Total: 65 minutes

Servings: 4

Author : Brandie @ The Country Cook

whole roasted chicken

Instructions

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Step 1

In a small bowl, mix sea salt, garlic powder, paprika, black pepper, onion powder, and marjoram.

Step 2

Remove the innards from the cavity of the chicken and discard.

Step 3

Pat chicken dry and rub the seasonings thoroughly onto the chicken.

Step 4

Stuff the chicken with garlic cloves, thyme, lemon, and yellow onion. This flavors the meat from the inside out.

Step 5

Use butchers twine to tie the drumsticks together.

Step 6

Preheat the air fryer to 390 degrees for 5 minutes. Spray the air fryer basket with non-stick cooking spray and place the chicken inside. Cook for 30 minutes. Flip the chicken over, and cook for an additional 25 minutes.

Step 7

Let the chicken rest for 10 minutes. Use a meat thermometer and test to be sure the chicken has reached 165 degrees F.

Step 8

Serve immediately and enjoy!

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