Name: Alabama White Sauce
Ingredients: 1 cup mayonnaise, such as Duke's; 2 tablespoons spicy brown mustard; 1 tablespoon prepared horseradish; 1 tablespoon apple cider vinegar; 1 tablespoon hot sauce, such as Tabasco or Louisiana; 2 teaspoons freshly ground black pepper; 1/2 teaspoon kosher salt; 1/2 teaspoon cayenne pepper

This peppery vinegar- and mayonnaise-based sauce is perfect for serving with smoked chicken and turkey.

Alabama White Sauce

mayonnaise,

spicy brown mustard

horseradish

apple cider vinegar

sauce,

black pepper

salt

cayenne pepper

Storage: Refrigerate in an airtight container for up to 2 weeks. 

The Kitchn

Patty Catalano

Step 1

Place 1 cup mayonnaise, 2 tablespoons spicy brown mustard, 1 tablespoon prepared horseradish, 1 tablespoon apple cider vinegar, 1 tablespoon hot sauce, 2 teaspoons black pepper, 1/2 teaspoon kosher salt, 1/2 teaspoon cayenne pepper in a medium bowl and whisk to combine.

Alabama White Sauce

Author : Patty Catalano

Ingredients

Instructions

Top similar recipes