Step 1

FIRST STEP:Preheat the oven to 350*

Step 3

Slice each of the Chicken breasts in half lengthwise, this will give you 6 pieces of chicken

Step 5

Season with Salt and Pepper and roast for 25 minutes

Step 7

SECOND STEP:While the Chicken is roasting, fry the bacon partially, just to cook the fat off, but do not fry to crispy stage

Step 9

Remove the Chicken from the oven, cut each strip of bacon in half and place two half pieces on top of each piece of Chicken Breast

Step 11

THIRD STEP:Place the baking tray back into the oven and bake for 10 more minutes

Step 13

Remove the tray from the oven and sprinkle each piece of Chicken with ⅓ cup of shredded Cheddar Cheese

Step 15

Place the tray into the oven and bake for 5 minutes

Step 17

Sprinkle with chopped Green onion before serving

Step 19

Enjoy!