4.8
(20)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
In a pan, take all ingredients listed under ' for stuffing'.
Step 2
Cook in medium flame till it comes to a single mass.
Step 3
If you are using frozen coconut, thaw it before cooking.
Step 4
Remove the stuffing to a plate and let it cool.
Step 5
In a bowl take all ingredients under ' For batter'.
Step 6
Mix it and add milk slowly till it forms a thin batter.
Step 7
Heat a tava and smear ghee/Clarified butter.
Step 8
Pour a ladle of batter and swirl the tava, so the batter spreads thin evenly.
Step 9
When the bubbles appear on the pancake,flip it over the other side and cook for a minute.
Step 10
Remove it to a plate.
Step 11
Place one tablespoon of stuffing and wrap it from the sides and roll it to make parcels.
Step 12
Repeat it with the remaining batter and stuffing.Serve warm with tea.
Your folders

628 viewsthemadscientistskitchen.com
15 minutes
Your folders

381 viewschrizzosgrubscene.com
30 minutes
Your folders

120 viewsricette.giallozafferano.it
4.7
(46)
15 minutes
Your folders

405 viewsglobalkitchentravels.com
5.0
(1)
25 minutes
Your folders

462 viewspoojascookery.com
6 minutes
Your folders

254 viewslowcarb-ology.com
Your folders

226 viewstotalwine.com
Your folders

761 viewsdeliciouscravingsatvaniaskitchen.com
45 minutes
Your folders

184 viewsalphafoodie.com
4.9
(8)
40 minutes
Your folders

139 viewsworldofthaifood.com
30 minutes
Your folders

396 viewsmarmiton.org
4.8
(9)
25 minutes
Your folders

132 viewsmadaboutmacarons.com
5.0
(8)
40 minutes
Your folders

308 viewsbbcgoodfood.com
Your folders
335 viewsamericastestkitchen.com
4.2
(33)
Your folders
227 viewsbigfattummy.com
Your folders

832 viewsrecipetineats.com
5.0
(35)
20 minutes
Your folders

82 viewsniksharmacooks.com
5.0
(3)
Your folders

55 viewsgreatcurryrecipes.net
4.6
(39)
25 minutes
Your folders

546 viewscuriousnut.com