Almond barista milk recipe
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Prep Time: 10 minutes
Total: 490 minutes
Servings: 2
Author : Miyuki
Ingredients
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Instructions
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Step 1
Soak the almonds in room temperature water for 8 hours or overnight.If you are in a rush, you can use very hot water and then soak for 2-3 hours.
Step 2
Discharge the soaking water and rinse the almonds with water.
Step 3
Blend the soaked almonds and 2 cups of fresh water together until creamy. It takes around 1-2 minutes.
Step 4
Drain the mixture.Save the almond pulp for dishes or desserts.