Almond Butter Vegan Spinach Pesto

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Almond Butter Vegan Spinach Pesto

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine all of the ingredients in a food processor and process until smooth.

Step 2

Enjoy over pasta, chicken, salmon, or whatever you'd like! Store in an airtight container in the fridge for up to a week or in the freezer for up to 6 months.

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