Almond Paste
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Prep Time: 20 minutes
Total: 20 minutes
Servings: 2
Cost: $15.53 /serving
Author : Carol
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Grind almonds in a blender. Thoroughly mix in confectioners sugar. Beat egg whites slightly, then stir into the almond mixture. Add almond extract or rosewater (see Cook's Note), using your hands to blend the heavy mixture.
Step 2
Store in the refrigerator up to 1 week or in the freezer up to 3 months.
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