Step 1

Cook noodles (reserve flavour sachets) in a saucepan of boiling water for 2 minutes. Drain well.

Step 2

Heat oil in a large, deep frying pan over a high heat. Add bacon and cook for 3 to 4 minutes or until crisp. Add bbq chicken, corn, chicken flavour sachets and cream and cook for 1 minute. Add the noodles and stir to combine.

Step 3

Using tongs, divide the noodle mix between serving bowls and sprinkle with parsley. Serve.