Almost White Castle® Hamburgers

Name: Almost White Castle® Hamburgers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 ½ pounds ground chuck; ⅓ cup plain bread crumbs; 1 egg; 1 (1 ounce) package dry onion soup mix; 2 tablespoons water; ½ teaspoon ground black pepper; 24 small square dinner rolls

4.8

(131)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 24

Cost: $1.05 /serving

Author : Frank David

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan. Prick holes through the chuck mixture for ventilation while cooking.

Step 3

Bake in the preheated oven until browned and cooked through, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Drain excess grease.

Step 4

Cut chuck mixture into squares the size of the rolls. Place 1 chuck patty in each roll.